Appel Farms opens new cheese-making plant

Faber company calls it ‘one of a kind’ building FERNDALE — Appel Farms moved its cheese operations in December into a new 12,800-square-foot production and cold-storage facility, positioning for future growth while increasing the farm’s efficiency and food security. “We can grow a tremendous amount without running out of room,” said John Appel, who runs…

This content is for subscribers only. Already a subscriber? Login or Subscribe Now